Food for health and beauty is a 3 course plant based, pop up dinner held in a cool space in Mississauga, Ontario. There’s an old expression that says “you are what you eat” What we put into and on our body reflects on our skin and our inner system for… Read More
Come join us for a fun filled and educative 4 course plant based dinning experience. We will be in a cool location where you will get to have a 4 course dinner with drinks, you will get educated on the benefit of a plant based lifestyle by having a motivational… Read More
Come join us for a fun filled and educative 4 course plant based dinning experience. We will be in a vegan restaurant where we will get to have a 4 course dinner with drinks, we will get educated on the benefit of a plant based lifestyle by having a motivational… Read More
Come and enjoy a 4 course plant based dinner. We use local abd fresh ingredients. We serve different foods from Mexican, Greek, African, French, Italian and many more. Read More
A 5 Course Vegan and Gluten Free Fall themed feast in a downtown location Courtesy of “Downtown Social Supper Club” which specializes in creating curated dinner gatherings in nontraditional urban spaces. Read More
Celebrate Shabbat with spirit! Wind down from the week and welcome Shabbat with soulful, song-filled services, in which everyone can participate. After services, we’ll enjoy a delicious, catered vegan Shabbat dinner together. Only $10! (And only $5 for Makom Members) Makom is a proud participant in the Synagogue… Read More
East End Vegetarians The East End Veg Group will meet at 7 PM at the Green Earth Vegetarian Cuisine (Gerrard/Broadview) this Wednesday Feb. 5th. Please email Susan at eastend@veg.ca by the end of Monday, February 3rd to RSVP. Durham Veg On Saturday, February 8th, Durham Veg has arranged for vegan chef, Gabriella Budani to prepare a North African-inspired multi-course meal as part of Hot Roots Festival. For $25, DurhamVeg gets a private room and dedicated kitchen and chef for the following exotic 3-course meal: 1) Moroccan Peanut Soup, 2) Fake Chicken Tagine with Olives and Preserved Lemon served with couscous, 3) Segmented Blood Orange with a spiced cashew cream. For $15, you could have a “taster version” of the above with smaller portions. Both of these include coffee/tea as well as the specialty drink being mint tea. Registration and pre-payment required through the Nourished-on-the-Go website. Look for “Moroccan Dinner”. Veggie Drinks & Vegetarian Meetup Valentine’s Get Together Join Veggie Drinks and the Toronto Vegetarian Meetup Group for a combined social for the root down Valentine’s event at Grasslands! “Root Down for Lovers”, a DJ night at Toronto’s only fine dining… Read More
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Dinner Social Group The Dinner Social Group will meet at Dukem Ethiopian Restaurant (950 Danforth Avenue) on Thursday, January 16th at 7 pm. RSVP to tvadinner@veg.ca by the Wednesday before the event. Vegan Baking Group The Vegan Baking Group is getting together for another bake-luck! Sweet and savoury baked goods are welcome. Sunday, January 26th at 3:30 pm in the Bloor/High Park area. RSVP to Christine at tvabaking-owner@yahoogroups.com or visit their website at http://groups.yahoo.com/group/tvabaking. North York/York Region Vegetarian Group Their next event will be held at India’s Taste restaurant on Sunday, January 19th at 1 pm (680 Denison Street in Markham). RSVP by Saturday, January 18th to yorkregion@veg.ca or by phone 416-880-5757. York Region Vegetarian Families The York Region Vegetarian Families group is getting together for a veggie lunch in Markham! Great company and delicious food await for all ages of family members and for those who are vegan, vegetarian and transitioning. Where: Tenon Vegetarian Restaurant Unit 2 8362 Kennedy Rd, Markham, ON (see this month’s discount profile on Tenon!) When: Saturday February 1st, 2014, 11:30am. Please RSVP with Taunya at tvayorkvegfamilies@yahoo.ca or 647 238 0519. East End Vegetarians Join the East End Vegetarians… Read More
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