covid-19

Plant Seeds and So Shall We Grow

As we extend into week six of this period of physical distancing, here is an update on how the Toronto Vegetarian Association is dealing with the COVID-19 crisis and information about the new online programming we are offering to the veg community. First of all, everyone at the TVA is doing well. We hope that you and your family members are also doing well and practicing safe distancing. This pandemic was caused by a coronavirus of animal origin, which shifted to a human host and has spread rapidly, as there is no natural human immunity. In this context, we know that the TVA’s work has never been so important. We have been thrilled to meet many members of the community during our weekly virtual lunch club and the Instant Pot cooking demo that was held on Facebook Live. Our virtual TVA Facebook cookbook club has over 50 members who are eagerly sharing recipes and photos of the amazing dishes they have prepared. Our Instagram stories showcase food stories and news about open restaurants. At the beginning of April, we moved the Veg Spring Market online, showcasing online offerings from 13 veg businesses and non-profits, and broadcasting five free online workshops including… Read More


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