Founded in 1945, the Toronto Vegetarian Association is Toronto’s go to resource for all things veg.

Kimberly D'Oliveira


Coming Soon!

Sarah Fay

Community and Engagement Coordinator


Sarah is the Community and Engagement Coordinator, and has been with TVA since 2019. In this role, she leads our community events including our restaurant get-togethers and our sanctuary tours to excite members and build community spirit. She is responsible for producing the annual Veg Guide, which is Toronto’s go-to resource for restaurants and other local businesses offering vegan/vegetarian food and related products and services. She is also responsible for all of the restaurant mouth-watering updates you see online and on social media, using her graphic design and photography skills to the max.

Sarah has been a vegan for many years and she puts her love of eating at Toronto’s veg friendly establishments to good use in her role! When she’s not at a vegan restaurant, Sarah can be found baking, sewing, knitting or playing video games all while covered in copious amounts of cat hair. She also volunteers with Farmhouse Garden Animal Home, and so has many friends that are cows.

Sarah earned her Master’s of Arts in Photographic Preservation and Collections Management at Ryerson University and the Eastman Museum, and as a result she knows way too much about Kodak advertising in the early twentieth century. She also has a Bachelor of Fine Arts in Photography which she uses to take beautiful photos of vegan food, cows, her rabbit, and cat.