Italian Recipes, Gluten Free and Dairy Free – Yes it is possible and Delicious!

Learn how to create hearty and healthy Italian recipes by using simple substitutions for your favourite classic Italian Recipes!

On November 17th, immerse yourself into a world of flavour and comforting Italian treats with a plant-based twist! There will be no butter or cream with these delectable dishes! What’s more comforting then knowing your able to enjoy your favourite Italian meals without the guilt and heaviness. In this class, Marni will teach you how to create those desired flavours and textured through plant-based ingredients like: cashews, spelt, and veggies!

Sample menu: New Age Minestrone Soup, Vegan Caesar Salad, Pesto Pasta, Gluten Free Pizza, Veggie Cacciatore, Anise Sesame Biscotti

You can also find delicious and easy to create Italian Recipes in Marni’s Meal Plan