We will be making Edamame Pot-Stickers + two different variations of cold Summer Rolls

Time: 11:30 a.m. – 2 p.m.

This is a hands-on experience, we will make the cold rolls, dumplings & sauces to accompany them… and of course the best part… we get to eat them all.

• Vegetarian Summer Rolls with edible flowers and peanut-hoisin dipping sauce

• Vegetarian Summer Rolls with fried tofu and tamarind dipping sauce.

• Vegetarian pan fried dumplings with edamame-scallion filling and a sweet-soy dipping sauce.

All ingredients and materials are included. A complimentary soft drink, water or juice will be offered. No need to have experience in the kitchen, we are here just to have fun!

Tickets are $20 and we have space for 10 people. Please register through Eventbrite (https://www.eventbrite.ca/e/cooking-workshop-and-upcoming-cooking-competitions-tickets-28428388074) or Meetup (https://www.meetup.com/GastroThrills/events/234601610/).