Today John and Sarah discuss the lupini bean, some good vegan recipes/news from Canadian Running magazine, and eating well in Chicago (Karyn’s Cooked and Quesadilla La Reina del Sur). Listen Now!
Toronto Vegetarian Podcast
Today John and Lisa O. discuss some new vegan businesses listed in the directory, the LA School District’s adoption of Meatless Mondays, a new documentary about climate change (the word is anthropogenic!), Lisa’s Ethiopian restaurant challenge, John’s upcoming visit to Chicago, and a promising-looking flax-based recipe for vegan egg whites. Listen now!
Chloe Coscarelli’s latest cookbook, Chloe’s Vegan Desserts will blow you away with classic recipes made without cruelty. We spent a weekend morning chatting with her about the great recipes in the book, her take on engaging new vegan bakers, and even her dogs. Listen now!
Today John and Sarah recapped the Totally Fabulous Vegan Bake-Off which took place last Saturday, Sarah attended and had the opportunity to try baked goods from 6 different categories. John was volunteering and had the chance to meet 12 year old food blogger Ryan Storm, who came in just before the event. You can find him on… Read more »
Today John and Veronica (the newbie) get excited for the upcoming “5th Annual Totally Fabulous Vegan Bake-Off” which is just two weeks away, and talk a little bit about the bake-off back when it was in its infancy. Tickets go on sale Monday January 21st so get ’em while they’re hot! If you’ve got any approximation of a… Read more »