Veg Out 406: Veg Food Fest Recap & Gluten vs Seitan

In today’s episode of Veg Out, John, Ana, Steve and Lisa had a pretty energetic chat about Veg Food Fest, their experiences at the festival and some highlights, and some casual chats of what’s new in the vegan scene for them! Links: Sudsatorium The Eco Well Sade Baron Vegan Oktoberfest Velo Vegan Vegan Cuts Listen… Read more »

Veg Out 405: Sam Turnbull and Lisa Le

This is the last in a special interview series with some of the fabulous people that will be presenting at the upcoming Veg Food Fest. On this week’s podcast, we focus on the food! Jeanette is joined by Sam Turnbull from It Doesn’t Taste Like Chicken, and fellow Veg Out host Lisa Le from The… Read more »

2017 Veg Food Fest Bookstore Preview

We know you’ll be really busy eating all the delicious things at Veg Food Fest (just take a look at this year’s vendors!), but when you’re ready for a break make sure to check out the festival bookstore. It will be packed with a selection of veg books, including bestselling cookbooks and the latest non-fiction… Read more »

Veg Out 404: MP Nathaniel Erskine-Smith

This week, we’re continuing our special interview series focusing on some of the presenters from the upcoming Veg Food Fest. Angeline, Steve and Jeanette speak with Liberal MP Nathaniel Erskine-Smith about his vegan life and family, his proposed legislation for modernizing the animal protections act, and what Canadians can do to bring change to our… Read more »

Grilled Vegetable Eggplant Rollups

Care of Andrea Howe at www.glowingongreens.com  Serves 4 Rollups Ingredients: 1 eggplant, 1/4” sliced 2 tbsp olive oil 2 cloves garlic, minced 1 red pepper, thinly sliced 1 zucchini, 1/4” sliced length wise 1 bunch asparagus 1 block tofu 1 lemon, juiced 1 bunch basil 2 cups marinara sauce salt and pepper Cheese Sauce Ingredients:… Read more »

Food of the Month: Eggplant

Care of Andrea Howe at www.glowingongreens.com  Eggplants are that one peculiar vegetable we have never been sure if we like or not. They’re found in traditional dishes like ratatouille, baba ghanoush, or caponata. We see them more lately as a healthy alternative to pasta noodles, meat substitutes, or just a delicious component to a salad…. Read more »

Veg Out 403: What a Fish Knows author Jonathan Balcombe

On this week’s Veg Out, we present a feature interview with ethologist and New York Times best selling author Jonathan Balcombe. Jeanette, Steve and Jonathan talk all things fishes – from the fascinating stories from his book What a Fish Knows, to personal stories about our interactions with fishes, and what we can do to… Read more »

Muskoka Round-Up

Planning a trip to Muskoka? Here are some veg-friendly spots to check out on your next cottage-country adventure. Creative Plate Eatery Just outside of Gravenhurst you’ll find Creative Plate Eatery and Muskoka Stay & Sleep Inn. Creative Plate Eatery has a vegetarian menu with some vegan and gluten-free options as well. And if you’d rather… Read more »

The Killer Whale Who Changed the World

  Care of Florence McCambridge, TVA Volunteer I was introduced to killer whales in the same way that many of you were. The whales were performing at an aquarium, and I was mesmerized from the moment I saw them. Years later I spent an afternoon whale watching during a trip to Vancouver and was fortunate… Read more »

Veg Out 402: Vegans on a Train

Today John, Ana, and Steve discuss the upcoming Veg Food Fest, and the presenters who the co-hosts are excited about hearing.  John discusses his self-imposed “2 Week Organic Challenge” and the obstacles he had to navigate while eating 100% organic for two weeks.  The hosts also discuss how lucky they are to be vegan during… Read more »