When:
May 28, 2014 @ 10:30 pm
2014-05-28T22:30:00+00:00
2014-05-28T23:00:00+00:00
Where:
Bhakti Lounge - Heart of Yoga
117 Dundas Street East
Ryerson University, Toronto, ON M5B
Canada
Cost:
7
Contact:
Mangalarti
6472617499

Who said Vegan cooking was boring? It isn’t. Not only that but research has shown time and again, that a vegetarian or vegan diet is the best thing for you. But either due to long term habits or the lack of sufficient recipies, many people have decided to experiment less with vegetarian or vegan dishes. This cooking class will expand your vision and insight by revealing the vast and varied ways you can prepare mouth-watering vegetarian and vegan meals. Our special series “Vegan Fire and Spice” will invigorate your senses and melt your taste buds with the scrumptious, international cuisine dishes that are cooked with a loving, holistic consciousness.
We see the whole process as a type of meditation. We understand practically that the consciousness and intention with which we cook will become the essential part of the food. Learn the food yoga and some amazing recipes at our new, interactive vegan cooking classes.

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