When:
April 16, 2015 @ 7:00 pm – 9:30 pm
2015-04-16T19:00:00-04:00
2015-04-16T21:30:00-04:00
Where:
Marni Wasserman's Food Studio & Lifestyle Shop
510 Eglinton Avenue West
Toronto, ON M5N 1A5
Canada
Cost:
$85
Contact:
Marni Wasserman
647-477-8131
Rethinking Sandwiches - Plant Based Style @ Marni Wasserman's Food Studio & Lifestyle Shop

Experience the best Plant Based Sandwiches!

This class is taught by guest chef Kris Osborne.

There are many ways to make (and eat) a sandwich. But plant based sandwiches can be unique, fresh, and different so why do we always fall back on the standard:
something between two pieces of bread? In this class with Guest Chef Kris Osborne, you’ll learn how to take the sandwich to a whole new level by incorporating high-vibe healthy ingredients into fresh new takes bread. Come learn the many ways you can make plant based sandwiches – no loaves allowed!

Recipes:
● Herby Kale Salad Rolls with Peanut Dipping Sauce
● Collard Wraps with Carrot Hummus, Black rice, Veggies, and Sprouts
● Raw Tacos with Homemade Pico de Gallo
● Brown Rice Onigiri “Sandwich” – A different take on sushi