When:
October 13, 2015 @ 7:00 pm – 9:30 pm
2015-10-13T19:00:00-04:00
2015-10-13T21:30:00-04:00
Where:
Marni Wasserman's Food Studio & Lifestyle Shop
510 Eglinton Avenue West
Mississauga, ON L5M
Canada
Cost:
$95.00
Contact:
Marni Wasserman
647-477-8131
Gluten Free Sourdough Bread Making @ Marni Wasserman's Food Studio & Lifestyle Shop

On Tuesday, October 13th, students will learn to customize their very own sour dough bread in this hands on class, using a variety of gluten free flours and ingredients.

Students will learn how to make a wild yeast brown rice sour dough starter.

Menu: Basic Sour Dough Loaf, Cinnamon Raisin Swirl Bread, Fruit and Nut, Everything Loaf, Olive and Onion, and Herbed bread.