- All vegan*
- Some organic
- Gluten free
What's different about mugi?
we're 100% plant-based
we're inspired by plant-based, artisanal foods. Traditional Thai cuisine is at the core of our menu, we also offer a variety of salads and cold-pressed juices, soups to follow in Fall 2019.
we use authentic recipes and spice blends to make all our curry paste or nam prik in-house
we don't use MSG, hydrolyzed proteins or glutamate flavouring for flavour enhancement
we substitute the fish sauce and shrimp paste used in most Thai cuisine with our own plant-based formulas, to create the umami factor in our dishes
our kimchi, tempeh and pickled veg are made fresh, in-house