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Saturday, 24 October 2009 |
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Liam starts this week's podcast by singing the praises of the Ethiopian restaurant Nazareth where he had a great experience this week. Liam enjoyed it because Nazareth serves great food which is filling and it doesn't hurt the pocketbook.
John joins the fray by talking about a couple of messages TVA received this week. There is going to be a new restaurant opening in the Yonge/Eglinton area called Kale (website) and the sign outside says that it will serve "veggie, macrobiotic and organic food". There will be more news about this restaurant when they open. There was also a request for some vegetarian related help from St. John's, Newfoundland. John and Liam take a stab at helping out a new vegetarian in a place where vegetarianism isn't so common place.
The two co-hosts also discuss:
- issues around Halloween
- squash soup
- egg replacers
This week's podcast is a SOUPercharged 33 minutes.  Listen Now!
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![[Our vegetarian nutrition page -- protein, iron, calcium, D, iodine, omega-3, zine, B12.]](images/side_buttons/nutrition.jpg)
