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Latest Environment Updates
[Eating for the Earth - Five things you can do]
One of the greatest gifts you can give to the planet is to choose to become vegetarian, or even better a vegan.
Julia Butterfly Hill
Beyond Earth Hour - A planet at steak
[ecological footprint]

Ecological footprint

A vegetarian diet requires only a half acre of land – seven times less land than a meat-based diet.

See Meat production's environmental toll.

Quiz: How green is your food?

Source: BBC Nov 2004.

1. The energy used to import a kg of fresh spinach from California to the UK is equivalent to running a 100 watt light bulb for:

A: 1 year
B: 1 month
C: 2 weeks
D: 1 week

2. It takes 3.5 times as much of what to produce a litre of non-organic milk compared to a litre of organic milk?

A: Energy
B: Water
C: Fertilizer
D: Land

3. A typical British family of four emits 4.2 tonnes of C02 from their house each year and 4.4 tonnes from their car. How much is emitted from the production, packaging and distribution of the food they eat?

A: 1 tonne
B: 2 tonnes
C: 4 tonnes
D: 8 tonnes

  

 

Answers: 

1. B
2. A – Organic milk comes from cows which are fed on pasture which is not treated with fertilizers and pesticides. Much of the extra energy used in the production of non-organic milk is energy used in the production of the fertilizer.

3. D

Ontario Vegetarian Food Bank partnership

image: Canned Tomatoes

We are currently accepting non-perishable food items at our Resource Centre.

Food & the Environment

FAO: Livestock a major threat to environment
Monday, 20 November 2006

[image: cattle feedlot]The United Nations Food & Agriculture Organization has issued a stunning report on global warming. Livestock production is responsible for more climate change gasses than all the motor vehicles in the world. In total, it is responsible for 18 percent of human induced greenhouse gas emissions. It is also a major source of land and water degradation.

Incredibly, 18 percent of global greenhouse gas emissions (as measured in carbon dioxide equivalent) are due to the growing numbers of livestock around the world. It's not just methane and manure -- land-use changes, especially deforestation to expand pastures and to create arable land for feed crops, is a big part. Emissions also arise from the energy used to produce fertilizers and pesticides for feed crops, run slaughterhouses, and pump water.

Livestock now use 30 percent of the earth’s entire land surface. In Latin America, 70 percent of former forests in the Amazon have been turned over to grazing. Animal waste accounts for 64 percent of ammonia, which contributes significantly to acid rain.

Livestock production is at the heart of almost every environmental catastrophe confronting the planet – rain forest destruction, spreading deserts, loss of fresh water, air and water pollution, acid rain and soil erosion.

Related: See our reports on climate change and meat production.