to become a member

• New Year's resolutions for a more compassionate, healthy you!
• Globe and Mail: Veg diet protects
• VegE-News: Bacteria risk, bird flu, diabetes, cancer, Eating Mercifully, Oprah, RawRose
• VegE-News - July 2008
• Eggs raise risk of death | Processed meat linked to cancer | Bird flu mutates
• Vegan diet may ease arthritis, study finds
• VegE-News - March 2008
• FAQ: Do I really need to cut out meat entirely?
• Fish oil and omega-3s
• VegE-News - Dec 2007

Restaurants
Cafes
Farmers’ markets
Cooking classes
Vacations
& much more

Recommended books

Becoming Vegetarian and Becoming Vegan both by Vesanto Melina RD and Brenda Davis RD, Breaking the Food Seduction
by Neil Barnard, The Food Revolution by John Robbins, Fast Food Nation by Eric Schlosser, Raising Vegetarian Children, and many more.
Purchase from our Amazon.ca page

Ontario Vegetarian Food Bank partnership

We are currently accepting non-perishable food items at our Resource Centre.

Dietary double standard?

When a non-vegetarian gets sick, people assume it's because of stress, overwork, germs, lack of sleep or just chance; but if a vegetarian comes down with the same illness, often it gets wrongly blamed on their diet.