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Cupcakes, Tarts and Pastries: Countdown to the 4th Totally Fabulous Vegan Bake-Off |
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Thursday, 02 February 2012 |
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To count down the five days remaining until our Totally Fabulous Vegan Bake-off, we are posting a recap of each of the categories appearing at the event to help the bakers and get the samplers’ mouths watering.  Cupcakes, Tarts and Pastries
There are many baking options for this category. Last year’s winning entry was Marilyn Lazarus’ Chocolate Triple Nut Tart and our winning cupcake was Sherry Vanstone’s Double Vanilla, Salted Caramel Cupcake. Try Post Punk Kitchen’s Pear Frangipane Tart. Thanks to our sponsors!   
The 4th Totally Fabulous Vegan Bake-Off takes place on Saturday, February 4th from 2 to 4:30 pm at 918 Bathurst (on Bathurst, a couple of blocks north of Bloor).
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