Food and Recipe of the Month: Garlic Chives

Care of Amy Symington at ameliaeats.com  As the Spring weather approaches so does our excitement for fresh produce. Spring herbs like garlic chives are not only a nice fresh and flavourful treat after a long, cold, root vegetable-laden winter, but they are also beneficial to us health wise. Garlic chives are abundant in folate, riboflavin,… Read more »

Veg Guide – Easter Specials 2018

Easter is just over a week away! If you’re in need of some vegan goodies for Easter weekend, you’ve come to the right place. Whether it’s a sweet treat, a savoury addition to Easter dinner, or candies for the Easter egg hunt, you’ll find what you’re looking for from our awesome Veg Guide businesses!  … Read more »

Contract Posting – Veg Guide Coordinator

Position Type: One year contract with deliverables focused on Summer 2018 Compensation: $11,700 spread over 12-months paid according to deliverables Application Deadline: Wednesday February 28th, 2018 Founded in 1945, the Toronto Vegetarian Association (TVA) located at 17 Baldwin Street, Toronto, is the largest vegetarian/vegan organization in Canada. We are a registered charity; our mission is to inspire people… Read more »

Veg Guide – Valentine’s Day Specials 2018

Nothing says love like delicious vegan food! Whether you’re looking to take that special someone out to dinner, or surprise them with delicious sweet treats or the perfect gift, you’ve come to the right place. Here you’ll find some great options for your sweetheart from our favourite Veg Guide businesses. Note: Visit individual websites or… Read more »

Veg Guide Updates – February 2018

New Vegan Restaurants   Rosalinda (133 Richmond St. W., 416-368-8382, www.instagram.com/rosalindarestaurant/) is a huge vegan Mexican restaurant coming to the Financial District this spring! The 136-seat Mexican joint is the project of Max Rimaldi, Jamie Cook and Grant van Gameren — a trio of Toronto restaurateurs known for the massively successful Pizzeria Libretto and Enoteca Sociale,… Read more »

2017 Veg Guide Holiday Specials

The Holiday season is upon us! You’ve probably already started the search for Holiday dinner ideas, baked goods and treats to bring to parties, and the perfect gift ideas… well these holiday specials from your favourite Veg Guide businesses should make your search a lot easier! *Note: Please contact companies for details, and to confirm… Read more »

Winners of the 2017 Toronto Veg Awards

The winners of the 2017 Toronto Veg Awards were announced over the weekend of the 33rd Veg Food Fest: September 8th to 10th at the Harbourfront Centre. Congratulations to all of the winners! Please note: The nominations were selected by Toronto Vegetarian Association’s members, and then voted on by the general public. The Toronto Vegetarian… Read more »

Holiday Coleslaw with Orange Vinaigrette

Care of Amy Symington of ameliaeats.com Makes 5 servings, serving size: 1 cup (250ml) Ingredients Salad: 1 medium Bartlett pear, julienned 1 medium golden (or red) beet, julienned ½ small green cabbage, thinly sliced, approximately 3 cups ½ red onion, thinly sliced Dressing: 1 medium orange zested and juiced, approximately ¼ cup juice and 1… Read more »

Candidates for the 2017-2018 Board of Directors

On Sunday, December 3rd, members will meet for the Toronto Vegetarian Association’s 2017 Annual General Meeting (AGM). At the AGM, members will review our work over the past 12 months, discuss progress made on our 2014-18 strategic plan, and ratify the 2018 board of directors. If you’re a member, please join us starting at 4:00 pm at… Read more »

Annual Holiday Book and Bake Sale

Don’t wait until the last minute to get your holiday gifts – score some sweet savings at TVA’s annual Holiday Sale and Open House! Come & meet members of the Toronto Vegetarian Association’s Board of Directors, indulge in treats at our vegan bake sale and pick up holiday gifts from our Vegetarian Bookstore. We will… Read more »