Care of Sally Grande

Nourished on the Go is the only all-vegan restaurant in the Durham Region, which covers everything about an hour east of Toronto.

Located in a prime spot in downtown Oshawa, Nourished on the Go caters to a business and student crowd. While the current restaurant is geared to takeout, with 100% recyclable containers, it does have a few tables.

Owners, vegan chef Gabriella and her husband, Brian, are dedicated to healthy, responsible and compassionate food. Red Seal Chef Gabriella also teaches vegan cooking classes, either private lessons or for small groups.

Her unique soups, including the Cashew Cream of Mushroom, Moroccan Peanut Soup or the Thai Coconut Green Curry Soup, are popular and range from $5.50 to $8.00. The wraps ($7) include a “No-Chicken Club” and a “No-Chicken Souvlaki” and both use analog products doctored with Chef Gabriella’s secret seasonings. The Scrambled Tofu Wrap is a unique breakfast offering and is gluten-free as are many of the menu items. The pastas include a unique Basil Pesto and range from $5 to $7.

There are also hearty stews and chilies, and a range of desserts and smoothies.

Discount: 10% off

Veg Status: All vegan

Where: 16 Simco Street S, in Oshawa